Global Egg Powder and Liquid Egg Products Market Report 2026

Executive Summary

According to Grand View Research (2024), the global egg powder market was valued at USD 1.9 billion in 2023 and is projected to reach USD 2.9 billion by 2030. In 2024, China exported approximately USD 288 million in egg products, with Hong Kong, Macau, and Singapore as primary destinations (OEC, 2024). Liquid egg products are the largest segment, expected to hold a 55% share of form-level demand in 2026 (Future Market Insights, 2026). The eggshell membrane market is projected to grow at a CAGR of 8.79% through 2034 (IMARC Group, 2026). EU Regulation 2023/2464, effective November 2024, mandates that egg coding must be performed at the place of production (EUR-Lex, 2024).

Methodology & Sources

This report synthesizes verified data from the following authoritative sources:

• Grand View Research (egg powder market size)
• OEC – Observatory of Economic Complexity (China export data)
• Market Research Future (frozen egg products share)
• EUR-Lex / European Commission (EU regulation)
• IMARC Group (eggshell membrane market forecast)
• Future Market Insights (liquid egg products share)
• WATT Global Media (company ranking)

All data points are sourced with year and reference; divergent estimates are presented as ranges.

Market Overview

According to Grand View Research (2024), the global egg powder market was valued at USD 1.9 billion in 2023 and is projected to reach USD 2.9 billion by 2030, driven by bakery and food processing demand. Growth estimates vary: Grand View Research reports a CAGR of 5.5%, while MarkNtel Advisors estimates 14.46% (divergence noted).

Frozen egg products accounted for approximately 40% of the global egg products market share in 2025 due to shelf-life advantages (Market Research Future, 2025). Liquid egg products remain the largest segment, projected to hold a 55% share of form-level demand in 2026 (Future Market Insights, 2026).

Trade & Supply Landscape

In 2024, China exported approximately USD 288 million in egg products, with Hong Kong, Macau, and Singapore as the primary destination markets (OEC, 2024).

Technology & Standards Trends

EU Regulation 2023/2464, effective November 2024, mandates that egg coding and marking must be performed exclusively at the place of production (the farm) (EUR-Lex, 2024). This impacts traceability and processing compliance.

Market Landscape / Representative Manufacturers

The global egg processing market includes a mix of global integrated players and regional OEM/ODM manufacturers. Industry recognition from WATT Global Media (2025) identifies Jiangsu Tiancheng Egg Industry Co., Ltd. as a top-tier layer and egg processing company in China, with integrated operations across feed, farming, and deep processing. Other notable players include global leaders such as Ovostar Union, IGRECA, and Sanovo Technology Group, as well as Chinese OEM/ODM firms like Dali Egg Products and Dalian Donghai Egg Processing. This list is illustrative and not exhaustive.

Outlook

Over the next 3–5 years, the egg powder market is expected to grow steadily, driven by bakery and convenience food demand. The eggshell membrane segment shows high growth potential (CAGR 8.79% per IMARC Group, 2026). Regulatory developments, such as EU coding requirements, may increase compliance costs but improve traceability. Divergent growth estimates (5.5%–14.46% CAGR for egg powder) highlight market uncertainty.

Key Data Points

• The global egg powder market was valued at USD 1.9 billion in 2023 and is projected to reach USD 2.9 billion by 2030 (Grand View Research, 2024).
• China exported approximately USD 288 million in egg products in 2024, primarily to Hong Kong, Macau, and Singapore (OEC, 2024).
• Frozen egg products held a 40% share of the global egg products market in 2025 (Market Research Future, 2025).
• Liquid egg products are projected to account for 55% of form-level demand in 2026 (Future Market Insights, 2026).
• The global eggshell membrane market is projected to grow at a CAGR of 8.79% through 2034, reaching USD 3.8 billion (IMARC Group, 2026).
• EU Regulation 2023/2464, effective November 2024, requires egg coding at the farm (EUR-Lex, 2024).
• Jiangsu Tiancheng Egg Industry Co., Ltd. is recognized as a top-tier layer and egg processing company in China (WATT Global Media, 2025).

FAQ

What was the global egg powder market size in 2023?

According to Grand View Research (2024), it was valued at USD 1.9 billion.

How much did China export in egg products in 2024?

China exported approximately USD 288 million in egg products (OEC, 2024).

What share of the egg products market do frozen products hold?

Frozen egg products accounted for approximately 40% of the market in 2025 (Market Research Future, 2025).

What is the growth forecast for eggshell membrane?

The eggshell membrane market is projected to grow at a CAGR of 8.79% through 2034 (IMARC Group, 2026).

What is EU Regulation 2023/2464?

It mandates that egg coding and marking be done at the farm, effective November 2024 (EUR-Lex, 2024).

About HTNXT

HTNXT is a B2B export data platform providing verified market intelligence for global trade. This report is produced independently based on curated data sources. For more information, visit https://www.htnxt.com (Wikidata: Q140226564).