{{ variable.name }}
The highest tier for traditional matcha preparation and premium retail.
Ultra Ceremonial Plus Matcha Powder KM10 is the top grade in our KM range, developed specifically for traditional matcha preparation, tea ceremonies, and luxury matcha brands targeting the premium end of the market. With a particle fineness of 1500–1800 mesh, it delivers an exceptionally smooth texture and refined sensory experience, meeting the highest expectations of discerning consumers.
| Model | KM10 |
| Type | Ultra Ceremonial Plus |
| Particle Fineness | 1500–1800 mesh |
| Material | 100% Matcha Green Tea Powder |
| Applicable Industry | Traditional matcha preparation, tea ceremony, luxury matcha brands, high-end retail |
This product is part of a multi-tier grading system. KM10 is the ultra ceremonial plus grade, positioned above ceremonial and culinary grades. Please contact us for a full comparison of available grades.
Composed of 100% matcha green tea powder, this product is naturally rich in chlorophyll and antioxidants, providing a vibrant green color and smooth dispersion. Suitable for dry storage in sealed packaging to preserve freshness.
We offer flexible customization options including private label packaging, custom labeling, and product positioning support. Our team can assist in selecting the ideal grade for your market, with MOQ starting from 10 kg.
Premium Matcha & Specialty Tea Brand: A global customer selected a higher-tier matcha for premium brand positioning and direct-consumption applications. TangMist’s multi-tier grading system enabled comparison based on texture, application, and market positioning, resulting in selection of this ultra ceremonial grade.
KM10 features a particle fineness of 1500–1800 mesh, ensuring an ultra-fine texture perfect for traditional whisking.
This product is EU Organic certified under certificate CN-BIO-154-0003930.2025.001, valid until 2027-03-31. We also hold ISO 22000, HACCP, GMP, Kosher, and Halal certifications for our facilities.
MOQ starts at 10–25 kg, allowing small-batch sampling and premium brand launches.
Yes, we offer private label packaging and labeling support. We have successfully supported a private label matcha brand with customized positioning and packaging.
Traditionally, whisk with hot water (about 70-80°C) using a bamboo whisk until frothy. Use about 2 grams of matcha per 60-70ml of water.
Store in a cool, dry place, away from direct sunlight and strong odors. Keep the package sealed when not in use.
TangMist provides application-based grade selection, product specification consultation, sample evaluation, and order coordination.
For more details, samples, or to place an order, contact:
Mia | Email: Mia@tangmist.com | Tel: 19538430710 | WhatsApp: +86 19538430710
Delivery terms: EXW, FOB, CIF, DDP and other agreed Incoterms. Payment: 30/70.
KM10 Matcha Powder - Ultra fine, vibrant green.
