300g Frozen Coconut Juice Gold Cake for Steam or Fry - Traditional Dim Sum
Indulge in the rich, tropical flavor of our Coconut Juice Gold Cake, a traditional Cantonese dim sum delicacy. Each 300g bag is pre-portioned for convenience, perfect for steaming or frying to a golden crisp. Made with pure coconut juice and flour, this frozen treat offers a soft, chewy texture with a subtle egg fragrance. Ideal for restaurants, hotels, retail, and food service, it's a versatile addition to any menu.
Key Features
- Unique Flavor: Rich coconut milk aroma with subtle egg fragrance, sweet but not cloying, distinctive Southeast Asian taste.
- Superior Texture: Soft yet chewy, honeycomb-like air pockets absorb coconut juice, won't stick to teeth.
- Convenient Prep: Frozen semi-finished, ready in minutes by steaming or frying, no thawing needed.
- Versatile: Perfect for morning tea, afternoon tea, desserts, breakfast, banquets, and street food.
- Pure Ingredients: Primarily coconut milk, eggs, and tapioca starch, minimal additives, naturally sweet.
Technical Specifications
| Attribute | Detail |
|---|
| Product Name | Coconut Juice Gold Cake |
| Model | Coconut Golden Cake |
| Net Weight | 300g per bag |
| Packaging | 300g/bag x 20 bags/box |
| Main Ingredients | Coconut juice, flour |
| Storage | Frozen at -18°C or below |
| Shelf Life | 6 months (for steamed cakes) |
| Cooking Instructions | Fry until golden both sides, or steam for 6-8 minutes (no thawing) |
Models and Options
Available in 300g bags, packed 20 bags per box. Custom packaging options available for OEM orders.
Materials and Structure
Made primarily with coconut milk, eggs, and tapioca starch, providing a soft, chewy texture with honeycomb-like air pockets. Golden and translucent appearance.
Applications
Perfect for restaurants, fast food breakfast shops, tourist area snacks, late-night food stalls, hotels, guesthouses, resorts, camping sites, supermarkets, community fresh food stores, convenience stores, canteens, airports, high-speed rail stations, highway service areas, food supply chain wholesalers, overseas Chinese restaurants, Chinese supermarkets, food OEM manufacturers, New Year's gift box vendors, and banquets.
Customization
We offer OEM customization for packaging, branding, and specific product variations. Contact us for more details.
Case Study
Our frozen dim sum products are used in restaurants, teahouses, chain restaurants, canteens, hotels, and convenience stores, helping them reduce kitchen labor costs, ensure consistent quality, and expand menu offerings. We export to overseas Chinese supermarkets and catering distributors in the US, Malaysia, Canada, Australia, Vietnam, New Zealand, and Mexico.
FAQ
Q: What is the minimum order quantity?
A: The minimum order is 50 boxes.
Q: How should this product be stored?
A: Store frozen at -18°C or below to maintain freshness.
Q: Can I cook this cake without thawing?
A: Yes, you can fry or steam directly without thawing.
Q: What is the shelf life?
A: The shelf life is 6 months when stored properly.
Q: What is the packaging?
A: Each bag is 300g, with 20 bags per box.
Q: Do you provide OEM service?
A: Yes, we offer OEM customization.
Q: What certifications do you have?
A: We are FDA registered and have export food production enterprise registration.
Q: What are the payment terms?
A: We accept bank transfer, PayPal, and other agreed methods.
Inquiry Information
For more details or to place an order, please contact us:
Name: Mr. Wu
Email: sales@dimsum-daxiao.com
Tel/WhatsApp: +86 13726399586
