Sobre nosotros ZIO Food Ingredients
With over 20 years of industry experience, ZIO has developed an integrated business system covering R&D, formulation development, manufacturing, quality control, sales, technical support, and global supply, providing professional and reliable one-stop solutions for customers across the global food and beverage industry.
ZIO operates around two core business areas: Food Ingredients and Premix Powder Solutions.
In the food ingredients sector, we offer a comprehensive range of food-grade ingredients, including acidity regulators, sweeteners, thickeners, stabilizers, emulsifiers, preservatives, antioxidants, nutritional ingredients, and other functional ingredients. These products are widely used in beverages, dairy products, bakery, confectionery, sauces, meat processing, and various food manufacturing applications.
Our premix powder portfolio includes ice cream powder, milk tea powder, beverage powder, popsicle and crushed ice premix, cake premix, waffle premix, dorayaki premix, egg roll premix, jelly powder, pudding powder, sauce powder, and other dessert and bakery premixes. Through standardized formulations and professional technical support, we help customers simplify production processes, improve product consistency, and enhance production efficiency.
In addition to standard products, ZIO provides OEM, ODM, and customized formulation development services. Based on customers’ product concepts, application requirements, target markets, and production processes, our team can provide support throughout the entire development process, from formulation development and sample testing to product optimization and mass production.
In manufacturing and quality management, ZIO continues to improve its production, warehousing, and quality control systems. We maintain strict control over raw materials, production processes, and finished products to ensure stable quality, reliable performance, and consistent batch-to-batch results.
With more than two decades of industry experience, ZIO has established long-term partnerships with food manufacturers, importers, distributors, wholesalers, and food brands worldwide. Today, our products are exported to more than 120 countries and regions, serving customers across Africa, Asia, Europe, South America, Oceania, and other international markets.
Looking ahead, ZIO will continue to focus on quality, innovation, and customer needs, expanding our food ingredient and premix powder portfolio while strengthening our R&D and manufacturing capabilities. Our goal is to provide global customers with more professional, reliable, and efficient food ingredient solutions.
ZIO — From Ingredients to Possibilities.
Nuestros productos
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Pudding
Modelo: Pudding Powder
Parámetros: Appearance: fine free-flowing dessert premix powder; Grade: food-grade dessert premix; Main specification: customized for texture, viscosity, setting, sweetness, flavor, color and solubility; Particle size: customized; Packaging: 1 kg, 5 kg, 20 kg, 25 kg or customized; Storage: cool, dry, sealed.
Jelly
Modelo: Jelly Powder
Parámetros: Appearance: free-flowing dessert premix powder; Grade: food-grade dessert premix; Purity: formulation-specific; CAS No.: N/A (multi-ingredient mixture); Molecular Formula: N/A (mixture); Main specification: customized for gel strength, setting time, sweetness, acidity, flavor, color and solubility; Particle size: customized; Packaging: 1 kg, 5 kg, 20 kg, 25 kg or customized; Storage: cool, dry, sealed.
CMC
Modelo: N/A (no model number)
Parámetros: Appearance: white to off-white free-flowing powder; Grade: food grade; Purity: specification-dependent; CAS No.: 9004-32-4; Molecular Formula: polymeric cellulose derivative, no single simple fixed molecular formula; Function: thickener, stabilizer, water-retention agent, texture modifier; Specification: viscosity, degree of substitution, purity, moisture, pH, particle size and microbiological parameters according to grade; Packaging: 25 kg bag or customized; Storage: dry, cool, sealed.
Sorbitol
Modelo: Sorbitol
Parámetros: Appearance: white crystalline powder or granules; Grade: food grade; Purity: commonly ≥99.0% for crystalline sorbitol, subject to actual COA; CAS No.: 50-70-4; Molecular Formula: C6H14O6; Function: sweetener, humectant, texturizing ingredient; Specification: assay, moisture, reducing sugars, ash and particle size according to applicable standard; Packaging: 25 kg bag or customized; Storage: dry, sealed.
Propylene Glycol
Modelo: Propylene Glycol
Parámetros: Appearance: clear, colorless, practically odorless liquid; Grade: food grade where applicable; Purity: commonly ≥99.5% for high-purity food-grade material, subject to actual COA; CAS No.: 57-55-6; Molecular Formula: C3H8O2; Function: solvent, carrier, humectant; Specification: assay, water, color, acidity and other parameters according to applicable standard; Packaging: drum, IBC or customized; Storage: cool, dry, sealed.
Vitamin E
Modelo: Vitamin E
Parámetros: Appearance: depends on supplied form; common vitamin E forms include powder or oil-based preparations; Grade: food/nutritional grade subject to specification; Purity: form-specific; CAS No.: depends on form, e.g. d-alpha-tocopherol CAS 59-02-9; Molecular Formula for alpha-tocopherol: C29H50O2; Function: antioxidant/nutritional ingredient; Specification: assay, form, potency, carrier, stability and microbiological parameters where applicable; Packaging: customized according to form; Storage: cool, dry, light-protected, sealed.
Sauce
Modelo: Sauce Powder
Parámetros: Appearance: free-flowing seasoning/sauce premix powder; Grade: food-grade premix; Main specification: customized for flavor, salt level, viscosity, color, solubility and preparation method; Particle size: customized; Packaging: 1 kg, 5 kg, 20 kg, 25 kg or customized; Storage: cool, dry, sealed.
Ice Pop
Modelo: Ice Pop Powder
Parámetros: Appearance: free-flowing powder; Grade: food-grade frozen dessert premix; Main specification: customized for flavor, acidity, sweetness, color, freezing performance and texture; Particle size: customized; Packaging: 1 kg, 5 kg, 20 kg, 25 kg or customized; Storage: cool, dry, sealed.
Beverage
Modelo: Beverage Powder
Parámetros: Appearance: free-flowing powder; Grade: food-grade beverage premix; Main specification: customized for flavor, sweetness, color, solubility, acidity, mouthfeel and nutritional positioning; Particle size: customized; Packaging: 1 kg, 5 kg, 20 kg, 25 kg or customized; Storage: cool, dry, sealed.
Menthol Crystal
Modelo: Menthol Crystal
Parámetros: Appearance: white crystalline material with characteristic mint aroma; Grade: food/flavor grade subject to specification; CAS No.: depends on isomer and grade (e.g. L-Menthol CAS 2216-51-5); Molecular Formula for menthol: C10H20O; Function: cooling flavoring ingredient; Specification: assay, optical rotation/isomer profile where applicable, melting point and sensory characteristics; Packaging: 25 kg or customized; Storage: cool, dry, tightly sealed.
Isomalt
Modelo: Isomalt
Parámetros: Appearance: white crystalline powder or granules; Grade: food grade; Purity: specification-dependent; CAS No.: 64519-82-0 commonly used for isomalt product identification; Molecular Formula: mixture of hydrogenated disaccharides, no single simple molecular formula; Function: sugar alcohol sweetener/bulking agent; Specification: composition, moisture, ash, particle size and microbiological parameters according to grade; Packaging: 25 kg bag or customized; Storage: dry, sealed.
Yeast Protein
Modelo: Yeast Protein
Parámetros: Appearance: light cream to beige powder, depending on source and processing; Grade: food/nutrition grade subject to specification; Purity: product-specific, commonly controlled by protein assay; Molecular Formula: N/A as a mixture of proteins and other naturally occurring components; Main specification: protein content, moisture, ash, amino-acid profile, microbiological parameters and sensory properties; Packaging: 20/25 kg bag or customized; Storage: cool, dry, sealed.
Potassium Sorbate
Modelo: Potassium Sorbate
Parámetros: Appearance: white crystalline powder or granules; Grade: food grade; Purity: commonly ≥99.0% for standard material, subject to actual COA; CAS No.: 590-00-1; Molecular Formula: C6H7KO2; Function: preservative; Specification: assay, moisture, acidity/alkalinity, heavy metals and other parameters according to applicable standard; Packaging: 25 kg bag or customized; Storage: cool, dry, sealed.
Sodium Benzoate
Modelo: Sodium Benzoate
Parámetros: Appearance: white crystalline powder or granules; Grade: food grade; Purity: commonly ≥99.0% for standard material, subject to actual COA; CAS No.: 532-32-1; Molecular Formula: C7H5NaO2; Function: preservative; Specification: assay, moisture, acidity/alkalinity, heavy metals and other parameters according to applicable standard; Packaging: 25 kg bag or customized; Storage: cool, dry, sealed.
Cocoa Powder
Modelo: Cocoa Powder
Parámetros: Appearance: fine brown to dark-brown powder; Grade: food grade; Main specification: cocoa content, fat content, color, pH, moisture, particle size and microbiological parameters; Packaging: 25 kg bag or customized; Storage: cool, dry, odor-free, sealed.
Erythritol
Modelo: Erythritol
Parámetros: Appearance: white crystalline powder or granules; Grade: food grade; Purity: commonly ≥99.5% for standard food-grade material, subject to actual COA; CAS No.: 149-32-6; Molecular Formula: C4H10O4; Function: sugar alcohol sweetener/bulking sweetener; Specification: assay, loss on drying, ash, reducing sugars and particle size according to applicable standard; Packaging: 25 kg bag or customized; Storage: cool, dry, sealed.
Aspartame
Modelo: Aspartame
Parámetros: Appearance: white crystalline powder or granules; Grade: food grade; Purity: commonly ≥99.5% for standard food-grade material, subject to actual COA; CAS No.: 149-32-6; Molecular Formula: C4H10O4; Function: sugar alcohol sweetener/bulking sweetener; Specification: assay, loss on drying, ash, reducing sugars and particle size according to applicable standard; Packaging: 25 kg bag or customized; Storage: cool, dry, sealed.
Xanthan Gum
Modelo: Xanthan Gum
Parámetros: Appearance: cream to off-white free-flowing powder; Grade: food grade; Purity: specification-dependent; CAS No.: 11138-66-2; Molecular Formula: polymeric/complex polysaccharide, no simple fixed molecular formula; Function: thickener, stabilizer, suspension aid, texture modifier; Specification: viscosity, mesh/particle size, moisture, ash, pH and microbiological parameters according to grade; Packaging: 25 kg bag or customized; Storage: dry, sealed.
Vitamin C
Modelo: Ascorbic Acid
Parámetros: Appearance: white to slightly yellowish crystalline powder; Grade: food/pharmaceutical/nutritional grade depending on supplied specification; Purity: commonly ≥99.0% for standard ascorbic acid, subject to actual COA; CAS No.: 50-81-7; Molecular Formula: C6H8O6; Function: antioxidant/nutritional ingredient; Specification: assay, loss on drying, residue, heavy metals and microbiological parameters according to applicable standard; Packaging: 25 kg bag or customized; Storage: cool, dry, light-protected, sealed.
Citric Acid
Modelo: Citric Acid Monohydrate
Parámetros: Appearance: white crystalline powder or granules; Grade: food grade; Purity: typically ≥99.5% for common food-grade material, subject to actual COA; CAS No.: 5949-29-1; Molecular Formula: C6H8O7·H2O; Function: acidity regulator/acidulant; Main specification: assay, moisture, clarity of solution, heavy metals and particle size according to applicable standard; Packaging: 25 kg bag or customized; Storage: dry, cool, sealed.
Milk Tea
Modelo: Milk Tea Powder
Parámetros: Appearance: free-flowing beverage powder; Grade: food-grade premix; Main specification: customized for tea strength, creaminess, sweetness, flavor and solubility; Particle size: customized; Packaging: 1 kg, 5 kg, 20 kg, 25 kg or customized; Storage: cool, dry place, tightly sealed.
ice cream
Modelo: ice cream powder
Parámetros: Appearance: free-flowing powder; Grade: food-grade premix; Main specification: customized according to flavor, sweetness, texture, solubility and processing requirements; Particle size: customized; Packaging: 1 kg, 5 kg, 20 kg, 25 kg or customized; Storage: cool, dry place, tightly sealed.
Galería de la empresa
Certificaciones y premios
Casos de éxito
Beverage Distributor / Milk Tea Shop / Beverage Manufacturer / Food Service Business
Consistent Taste / Faster Beverage Preparation / Simplified Ingredient Management / Reliable Product Supply
Stable Flavor / Easy Preparation / Consistent Quality / Custom Formula / Bulk Supply / Private Label Support
Ice Cream Shop / Ice Cream Manufacturer / Food Service Business / Distributor
Consistent Taste and Texture / Easier Production / Improved Production Efficiency / Simplified Ingredient Management
Easy Preparation / Stable Quality / Consistent Performance / Customized Formula / OEM & ODM Support / Technical Assistance
Ice Cream Cone Manufacturer / Food Manufacturer / Distributor
Improved Production Efficiency / Consistent Cone Quality / Simplified Ingredient Management / Reliable Long-Term Supply
Stable Formula / Consistent Performance / Easy Production / Customized Formula / OEM & ODM / Technical Support / Customized Packaging
Videos de la empresa y productos
Introducción a la empresa y tour por la fábrica
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Demostración del producto - Kestrel K-1
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showcase de innovación tecnológica
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Testimonios de clientes y casos de éxito
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